The travel channel and Sophie Grigson, daughter of legendary food writer Jane, selected Desert Miracle olive oil and visited the El-Borouj farm
Along with THE TRAVEL CHANNEL, the English best-selling cookery writer in the United Kingdom, Sophie Grigson, daughter of legendary food writer Jane, selected Desert Miracle olive oil and visited the El-Borouj farm for a cooking session. The show “Sophie in the Souk” was projected by the Travel Channel on May and June 2009. Sophie said that DESERT MIRACLE was one of the best olive oil she tasted during her Chef carrier.
Proud of my Italian oils I had a little reticence in trying a Moroccan oil. With my big surprise I found it really delicious. I used it raw, but I’ve to admit, it’s great for frying too. It has very hi smoke point that makes my ‘fritto misto’ lovely golden and crunchy. I highly recommend it!
Les Terroirs de Marrakech
I bought this oil as I was attracted by its elegant and unusual bottle. Such a precious container had to contain a very special product and I was right! The bottle on your table is a pleasure for your eyes and when you pour it, pervasive perfumes invites your dining companions to taste it and they feel privileged to savor such a rare nectar. My guests are special and I love being a perfect gracious hostess.
I discovered this great oil when looking for a good oil for my olive oil ice cream. It resulted to be the best one. Now I use it as a topping to add savory complexity to many of my sweet treats. Delicious!
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